La Roussette Hotel
Sustainability
Mr. Ronald Robert |
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Mr. Ronald Robert has been the manager of La Roussette Hotel restaurant for 2 years. Earlier, Mr. Robert had his own business, before choosing to work in the tourism industry. Ronald is an amicable and outgoing person who has developed great interest in the tourism field. One of his passions is making his guests feel comfortable with a welcoming drink and assisting them with their needs.
Caring for destination
This accommodation provider has taken action to address one or more issues (whether environmental, social or cultural) which will contribute positively to the long term viability of the destination and hence their site displays a Caring for the destination rating.
Main area of focus in Caring for the Destination:
Environment
Detailed description of the Caring for the Destination Initiative:
La Roussette Hotel is set in a beautiful garden with a very friendly and peaceful atmosphere at Anse Aux Pins. La Roussette opened its doors to guests in 1986. Locally made White Sedder furniture has been used throughout the property. Enjoy some Seychellois music and the appetizing Creole cuisine and barbecue served at the restaurant. The environment is given high priority, with the preservation and protection of the surroundings forming a big part of the hotel's policy.
| Accommodation | From |
| Romance Bungalow (Self Catering B&B) | EUR 87 |
| Le manglier Guest house (B&B) | EUR 55 |
| Acquario villa (Self Catering B&B) | EUR 55 |
| Reef Holiday Apartments (Self Catering B&B) | EUR 65 |
| Fleur de lys (B&B) | EUR 124 |
| Koko Villa (Self Catering + car) | EUR 138 |
| Colibri Guest House | EUR 107 |
| Beau Sejour (B&B) | EUR 88 |
| La Modestie (Self Catering) | EUR 70 |
| Kot Babi (Self Catering) | EUR 86 |
| [more Budget accommodation] | |
